Fundamentals of Latte Art

Baristas, or those who have completed the Fundamental Barista Skills, can look forward to honing their latte art skills in this course. You can expect a rigorous practical session focusing primarily on free-pouring basic latte art patterns – heart, tulip and rosetta.

Course Details

This class contains the following content:

• Milk Focused – apply proper milk frothing techniques and understand free-pouring mechanics
• Pour Analysis – step-by-step guide to achieve desired latte art design and reverse engineering pouring techniques to identify areas for improvements
• Design Presentation – well-textured, centred and symmetrical

Objective	Attendee will be able to demonstrate proper milk frothing techniques, understand the art of free-pouring and create basic latte art designs.
Duration	2.5 hours
Prerequisite	Fundamental Barista Skills
Location	Blk 52 Chin Swee Road, #03-71, S160052
Class Size	1 to 6 pax
Cost Per Person	S$170